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    #Cooking #InstantPot

    I got an Instant Pot for Christmas and have been enjoying learning how to use it!

    I’ve found it a bit intimidating to not be able to look at the food as it’s cooking, but following recipe instructions has worked for me so far.

    It took 28 minutes total to cook this spaghetti squash, which includes the 10 mins it takes the pot to pressurize. It probably would’ve taken something like 50 minutes total with my oven.

    Big fan so far!

    A picture of a cooked spaghetti squash, cut in half lengthwise, resting on a wooden cutting board.'

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